RECIPE 1

Thai red tofu curry

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This thai curry is so unique in that it has all the authentic flavours of a traditional thai red curry but with a Mediterranean twist. I decided to use vegetables that are traditionally used in one of my favourtie French Mediterranean dishes: Ratatouille! So I stuffed this curry with tomatoes, baby marrows, aubergines and green beans to celebrate all these amazing vegetables but paired it with all the exotic flavours of Thailand. Purists may want to kill me for this but in my opinion there is nothing like merging the flavours of two traditional cuisines to create a next level taste experience. This has become a staple recipe in my home as it is so simple and easy and keeps beautifully in the fridge for a good few days. I hope you enjoy this dish as much as I have.


RECIPE 2

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RECIPE 3

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RECIPE 4

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RECIPE 5

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RECIPE 7

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RECIPE 8

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RECIPE 9

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